京都焼肉 enen 先斗町本店

Specials

Originating from Kyoto Yakiniku enen [Kuroge Wagyu Beef Temari Meat Sushi Course]
7700 yen(Tax included)
Ingredients, colors, and flavors that cannot be imitated by other stores.A popular course that pursues the real thing is available for a limited time only.Early reservations are recommended!
Kyoto Yakiniku enen boasts a very popular creative yakiniku that you can enjoy Japanese black beef [enen course]
7700 yen(Tax included)
A highly satisfying creative yakiniku course where you can fully enjoy the Kuroge Wagyu beef weaves from our own stocks.Please enjoy the attractive beef carefully selected on the day!
[Most Popular! Pursued Green Onion Tongue] Kyoto Yakiniku enen with a full à la carte menu
1298 jpy(Tax included)
Please enjoy the No. 1 most popular a la carte item, wrapped in tongue and steamed with our special green onion salt.In addition, there is a full a la carte menu such as fresh tang yukhoe and carefully selected Japanese beef platter.

The creative café-like interior and temari sushi match the atmosphere.
Recommended [enen course] Kyoto Yakiniku enen's self-confidence course.
The entrance that fits into the tasteful Pontocho.It is said that it is very rare for a Kyomachiya with a front door to be a property that is over 80 years old.In the past, I overworked and quarreled with the person in charge of Pontocho. .. ..(Lol)

きょうとやきにくえんえん　ぽんとちょうほんてん

Address
京都府京都市中京区鍋屋町209-13
Access
About a 2-minute walk from Exit 1A of Kyoto Kawaramachi Station on the Hankyu Kyoto Main Line / About a 2-minute walk from Exit 4 of Gion-Shijo Station on the Keihan Main Line
Phone number
075-286-7479
Business hours
Mon~Wed: 11:00~14:00 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Thursday: 11:00~13:30 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Fri: 11:00~14:30 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Saturday, Sunday: 16:00~22:00 (Food LO 21:30 Drink LO 21:30)
Reservations are not accepted for "Weekday Limited Lunch" held from Monday to Friday.
Numbered tickets will be handed out at the store from 10:30.
We apologize for the inconvenience, but thank you for your understanding.
Regular holiday
About "Weekday Limited Lunch" being held from Monday to Friday
Related pages

Cancellation policy
[Course reservation] 3,000 yen (per person) will be charged from 23:00 the day before your visit.
[For seats only reservations] 3,000 yen (per person) will be charged from 23:00 the day before your visit.
Due to the influence of Corona, we will purchase according to the day when the reservation is made, and we will prepare dishes with all our hearts.
We apologize for the inconvenience, but we would appreciate it if you could understand the cancellation policy in advance.Thank you.
Average amount spent
Lunch: 1501 - 2000 yen　Dinner: 4001 - 5000 yen
Accepted credit cards
available（VISA, Master, Amex, JCB, CUP）
Electronic money
available（Rakuten Edy, WAON, Suica, nanaco, ICOCA, QUICPay, Apple Pay）
QR Code Settlement
COIN+, PayPay, LINE Pay, Alipay, WeChat Pay

Initiative for customers
[When entering the store]
Place hand sanitizers in the store
[Direction to table]
No allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesPut covers on salad barHand dryers in restroom are out of service